You’ll love how this cocktail perfectly balances bright citrus and floral notes and shows off an effervescent finish.
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Made with a fresh strawberry-rhubarb honey syrup, this bubbly, fruity mimosa is sure to liven up your Easter brunch.
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Made with sweet elderflower liqueur, citrusy lemon and bubbly Champagne, this refreshing wine cocktail is full of crisp, bright flavors.
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Made with a honey-lavender simple syrup, this unique gin cocktail shows off a bouquet of floral flavors with bright citrus notes that make it perfect for Easter.
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Shaken with raspberry vodka, Chambord, chocolate liqueur and crème de cacao, this drink tastes like a sweet treat in a martini glass.
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With its lively floral undertones, bright citrus notes and that frothy topping, this Aperol-gin cocktail goes down oh-so smoothly and makes for the most delightful, refreshing beverage.
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Sweet strawberries, fragrant basil and bright limoncello come together to make this season’s best martini.
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Sweet strawberries, fragrant basil and bright limoncello come together to make this season’s best martini.
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Sweet, fruity and a touch spicy, this fresh strawberry-mint cocktail packs a punch of flavor that everyone is sure to love.
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Made with crisp pinot grigio, sweet peach liqueur and plenty of fresh fruit, this refreshing peach sangria is the perfect thirst quencher for your Easter meal.
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