Bacon Jam Cheese Ball

Made from three cheeses and covered in fragrant toasted pecans, this ultra creamy bacon jam cheese ball elevates any charcuterie platter.


Lay a large piece of plastic wrap on the counter. In the center, spoon the cheese mixture into a rough ball shape. It doesn't need to be perfect at this point. 


Wrap the cheese in the plastic and shape into a ball with your hands. Refrigerate for a few hours and then roll in toasted pecans before serving.

This is truly the ultimate bacon lover's cheese ball! You'll love every creamy, decadent bite, and it's perfect for any occasion.

This really is a game changer when it comes to cheeseballs. It's so good, I'm not sure if I really want to share, haha!

Readers love it!

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