Dip the glass rim into a water and simple syrup mixture to moisten and then swirl the rim of the glass in the espresso powder and sugar.
1
In a cocktail shaker, add the cold-brew coffee, Irish whiskey, Baileys Irish Cream, simple syrup and ice.
2
Secure the top on the cocktail shaker. Using two hands, shake the mixture vigorously for about 15-30 seconds.
3
Remove the top from the cocktail shaker. Grab that espresso-rimmed garnished glass and strain the drink.
4
When you need a caffeinated cocktail, look no further than this Baileys Irish coffee martini. You'll love every energizing sip.