BEST IRISH MULE

Let's get lucky with this festive Irish mule, mixed with fresh mint, lime juice, Irish whiskey and spicy ginger beer.

Irish Mule Ingredients

Irish whiskey Freshly squeezed lime juice Fresh sprig of mint Ice cubes Chilled ginger beer

Directly in the copper mug, gently muddle fresh lime juice and mint to release the mint's fragrant oils.

1

Pour the Irish whiskey into the copper mug with the mint and lime juice. Add a big handful of ice. I like using Jameson whiskey here.

2

Now we give our Irish mule a good stir to chill. I like to stir until the outside of the copper mug starts to form condensation.

3

For our final step, we pour in some chilled ginger beer. We give it a gentle stir to combine and then garnish with a fresh mint sprig if desired.

4

When you need a refreshing cocktail that's perfect for St. Patrick's Day or just a night on the patio, try this easy Irish mule. One sip and you will fall in love.

Readers love it!

So refreshing and with the right amount of mint. I love the addition of the ginger beer and I appreciated the suggestion of the brand of Irish whiskey.

SWIPE UP FOR THE RECIPE!