Stir together the brewed chai tea with honey until the honey dissolves. Allow to cool for a few minutes or store in an airtight container in the refrigerator for a few days.
In a cocktail shaker, add the chai honey syrup, gin, lemon juice and ice. Pop on the top and shake vigorously for 15-30 seconds.
Strain into a coupe or martini glass. Bonus pointing for using a chilled serving glass. Garnish with a lemon slice or twist if desired. Enjoy!
You will love how the flavors of the chai spice, honey, lemon and gin come together. Raise a glass and sip away!