Studded with chopped chocolate-covered cherries on a crisp Oreo crust, this luscious, ultra creamy cheesecake bursts with rich cherry flavor in every bite.

Ingredients

Oreo crust Cherries Chopped chocolate Butter Cream cheese Brown and white sugars Sour cream Vanilla and almond extracts Salt Eggs

Melt chocolate with butter until smooth. Stir in chopped cherries. Spread onto parchment paper and allow to dry. Break into pieces.

1

Combine cream cheese and sugars in the large mixing bowl. Beat on medium speed until smooth, creamy and fluffy.

2

Beat in the sour cream, vanilla extract, almond extract and salt until it all comes together. Now add eggs one at a time.

3

Pour into a springform pan and bake in a water bath. Wrap the pan well with an oven bag and heavy-duty foil to prevent leaks.

4

After baking low and slow and resting in the oven, you'll get an ultra creamy cheesecake with no cracks.

5

Readers love it!

This chocolate covered cherry cheesecake was just gorgeous. It turned into a creamy masterpiece, and I especially loved that Oreo crust and how it used fresh cherries!

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