Christmas Waffles

The holidays call for a big stack of Christmas waffles! These gingerbread waffles are full of warm spice and festive flavor -- perfect for Christmas morning.


In a separate bowl, whisk together the egg yolks, orange zest, buttermilk, molasses, melted butter and vanilla extract.


Stir the dry ingredients into the wet ingredients just until combined. No need to overmix the batter here.


In another bowl, whip egg whites until stiff. Add to the batter and gently fold until the egg whites are incorporated.


Spray the waffle iron with cooking spray and cook according to the unit's directions. Serve with cardamom butter and warm maple syrup.

Your holiday breakfast will be so much more festive with these Christmas waffles. Everyone in the family is sure to devour them. 

These Gingerbread Waffles turned out to be so delicious! Definitely one of my family favorites! Thanks for sharing this flavorful recipe!

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