Want to pretend you're on a tropical escape on the beach? Whip up this sweet and tart coconut margarita for a taste of the Caribbean!
Ingredients Tequila Cream of Coconut Orange liqueur Fresh lime juice Ice Honey (garnish) Toasted coconut (garnish)
Spread the honey on a plate and the toasted coconut on another plate. Dip the serving glass in honey and then swirl in the toasted coconut. Set aside.
Now let's make the drink for that pretty glass. Pour cream of coconut, tequila, orange liqueur and lime juice in a cocktail shaker. Add a handful of ice.
Put the top on the shaker and shake vigorously for about 15-30 seconds. This both mixes and chills our drink to make it extra refreshing.
Strain the shaken margarita into the garnished glass filled with more ice. Garnish with a lime slice.
With just one sip, this fruity coconut margarita will trick you into thinking you're sipping refreshing cocktails on a beach getaway.