COCONUT MARGARITA SWEET, TART & BEACHY

Want to pretend you're on a tropical escape on the beach? Whip up this sweet and tart coconut margarita for a taste of the Caribbean!

Ingredients Tequila Cream of Coconut Orange liqueur Fresh lime juice Ice Honey (garnish) Toasted coconut (garnish)

Spread the honey on a plate and the toasted coconut on another plate. Dip the serving glass in honey and then swirl in the toasted coconut. Set aside.

1

Now let's make the drink for that pretty glass. Pour cream of coconut, tequila, orange liqueur and lime juice in a cocktail shaker. Add a handful of ice.

2

Put the top on the shaker and shake vigorously for about 15-30 seconds. This both mixes and chills our drink to make it extra refreshing.

3

Strain the shaken margarita into the garnished glass filled with more ice. Garnish with a lime slice.

4

With just one sip, this fruity coconut margarita will trick you into thinking you're sipping refreshing cocktails on a beach getaway.

Readers love it!

Yum! My husband and I loved these tonight! They were absolutely amazing with the perfect beachy flavor. Truly the perfect summer margarita!

MORE  MARGARITA RECIPES

RASPBERRY MARGARITA

JALAPENO-MANGO MARGARITA

CADILLAC MARGARITA

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