Add the cranberry juice, vodka, cranberry simple syrup, lime juice and a handful of ice to a copper mug.
1
Using a bar spoon, stir until condensation builds on the glass, about 15-20 seconds. This ensures our drink is nice and chilled.
2
Pour in ginger beer. Gently stir with the cranberry mixture to combine. If possible, chill the ginger beer before adding to the drink to keep the mug cold.
3
If desired, garnish with cranberries and the rosemary sprig. Sip and embrace that festive feeling. Enjoy!
4