Easy Lamb Tacos

Bursting with Mediterranean-inspired flavors in every bite, these lamb tacos come together in just 30 minutes, making for one easy meal.

Main Ingredients

Ground lamb Garlic Oregano & cumin Salt & pepper Tortillas Feta Greek yogurt Cucumber pico de gallo

1

Wrap the tortillas in foil with a piece of parchment paper between each tortilla to prevent sticking and heat in oven. Remove from oven and don't open the foil until ready to serve.

2

Heat oil in a skillet. Add the lamb and sprinkle with the seasoning. Cook the lamb until browns and cooks through all the way. 

3

To make the cucumber pico de gallo, stir together chopped cucumber, tomato, red onion, jalapeño, lime juice, fresh mint and parsley, and salt.

Put a unique spin on taco night with these easy lamb tacos with a fresh cucumber pico de gallo! Everyone will love these tacos.

These were so delicious! Definitely a different, much needed switch up on basic tacos! Thanks for an awesome recipe! Every flavor profile was hit.

Readers love it!

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