In a large mixing bowl, stir together the flour, baking soda, salt, baking powder and spices. Set aside.
1
In a separate mixing bowl, add the eggs, pumpkin, white sugar, dark brown sugar, oil, milk, molasses, fresh ginger and vanilla. Whisk just until it becomes one cohesive mixture.
2
Add a scoop of the dry ingredients to the wet ingredients and stir just until combined. Don't overmix. Repeat until all the dry ingredients are incorporated.
3
Pour the batter into greased loaf pans and bake in a 350-degree oven until a toothpick comes out clean from the center.
4