Fresh ginger root Water White sugar And that's it! You only need three simple ingredients.
In a small saucepan, add the water, sugar and ginger. Bring to a boil. Once it boils an the sugar dissolves, turn off the heat and allow to steep for at least 15 minutes.
1
After steeping the ginger and sugar mixture, pour the entire contents of the saucepan into a blender. Blend until smooth.
2
In the sink, place a bowl under a fine-mesh sieve. Pour the contents of the blender into the sieve and allow the liquid to strain from the solids. The liquid is your ginger simple syrup.
3