With the perfect blend of sweet and spicy and just the right tangy kick, you’ll want to slather this honey-sriracha BBQ sauce on everything that comes off your grill this summer.
Ketchup Garlic cloves Honey Apple cider vinegar Fish sauce Fresh ginger Sriracha
In a small saucepan, add the ketchup, garlic cloves, honey, apple cider vinegar, fish sauce, fresh ginger and sriracha.
Once you add all the ingredients to the saucepan, stir together those ingredients to make one cohesive mixture.
Cook until the mixture comes to a simmer. Stir frequently to prevent burning. Reduce heat to keep the mixture at a simmer as needed. Cook for about 10-20 minutes.
Once the honey-sriracha BBQ sauce is ready, spoon it on all your favorite grilled and smoked meats.
With grilling season in full force, try this honey-sriracha BBQ sauce. It's sure to jazz up your favorite grilling recipes.
This sauce is delicious! We loved this on our chicken this weekend. Thanks for sharing!