Make a favorite beach cocktail even more tropical with this ultra refreshing passion fruit mojito, prepared with freshly muddled passion fruit, mint leaves, white rum and bubbly club soda.
Passion fruit purée Lime Simple syrup Fresh mint leaves White rum Ice Chilled club soda Fresh mint sprig for garnish
Add the passion fruit purée and lime wedges to a highball glass. Pour simple syrup over the fruit. Muddle until the lime wedges break down.
Place the mint leaves on top. Lightly muddle mint leaves. Just a few twists will do to prevent overbruising.
Pour in the white rum and add a handful of ice cubes. Use the bar spoon to stir the mixture and chill the drink.
To give the mojito that signature fizzy finish, top the drink with the chilled club soda. Gently stir again to combine.
Place the mint sprig in the palm of your hand. Quickly clap your other hand on top to release the mint's fragrance. Add the sprig to the glass.
When you need a taste of paradise for your summer parties, make this passion fruit mojito recipe. Every refreshing sip is sure to transport you to a relaxing island vacation in your own kitchen.
This was such a quick and tasty mojito! SO refreshing! I'm definitely going to make these again soon. Thanks!