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Home » Recipes » Main Dishes

Main Dishes

For one show-stopping meal, you will love these delicious main dishes. These meals include everything from beef to chicken, lamb and vegetarian to suit everyone's taste.

Looking for something on the gourmet side? You will love my braised red wine short ribs, morel mushroom pasta or coq au vin. Or maybe you're looking for some more casual meals. Try my Greek lamb tacos, Jamaican jerk pork shoulder or Instant Pot red beans and rice.

The smoked tri tip on a wooden cutting board with fresh cilantro surrounding it and the spice mixture sprinkled around it.

Juicy Smoked Tri Tip

A wooden spoon full of brisket mac and cheese with a stretchy cheese pull from the cast-iron skillet.

Brisket Mac and Cheese

A cast-iron skillet with baked beans on burlap with fresh thyme to the side.

What to Eat With Baked Beans — 30+ Delicious Ideas

A white plate with three blackened salmon tacos with lime wedges, cilantro and the pineapple pico de gallo around it.

Blackened Salmon Tacos With Pineapple Pico de Gallo

A close-up shot of the pellet grill ribs on a plate with brown parchment paper underneath.let

Smoked Pellet Grill Ribs (3-2-1 Method)

A smoked burger on a wooden surface with fries and a beer in the background.

Easy Smoked Burgers

A close-up shot of the pellet grill brisket on a white plate with baked beans in the background.

Smoked Pellet Grill Brisket (Texas Style)

The smoked whole chicken on a cutting board with a spoon of BBQ sauce to the left.

Smoked Whole Chicken on Pellet Grill

A close-up of a pile of crispy chorizo tacos with cilantro and lime slices around it.

Crispy Chorizo Tacos

A close-up shot of the smoked salmon risotto on pink netting with bright lighting to the side.

Smoked Salmon Risotto (Instant Pot or Stove-Top)

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A headshot of Amanda, the owner of Burrata and Bubbles, holding a beer.

Hi, I'm Amanda, a Denver-based lady who believes life is best spent with comforting meals, tasty beverages and good company. When I'm not playing in the kitchen, I'm probably exploring new breweries with my husband, Matt, or obsessing over my adorable dog, Baylor.

More about me →

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