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Home » Recipes » Beverages

Published: Feb 16, 2023 by Amanda McGrory-Dixon

Tropical Passion Fruit Martini

Jump to Recipe
Two passion fruit martini cocktails on a straw placemat with flowers around it and text overlay on top of the photo.
Two passion fruit martini cocktails on a straw placemat with flowers around it and text overlay on top of the photo.

Take one sip of this tropical passion fruit martini and you’ll feel like you were instantly whisked away to a relaxing beach vacation! For maximum fruit flavor, this martini is shaken with both a passion fruit purée and liqueur to give you one refreshing sipper that’s perfect for patio nights. Don’t be surprised if this delightful drink becomes your new favorite summer cocktail.

Two passion fruit martini cocktails on a straw placemat against a blue background with tropical flowers surrounding them on all sides.
Jump to:
  • Why You’ll Love This Recipe
  • Ingredients
  • Step-by-Step Instructions
  • How to Make a Pitcher of Martinis
  • Recipe FAQs
  • Variations and Substitutions
  • Expert Tips
  • Perfect Pairing
  • Enjoy More Fruity Cocktail Recipes
  • 📖 Recipe

Why You’ll Love This Recipe

Bursting with passion fruit flavor: Passion fruit liqueur always adds a nice dose of island flavor, but the passion purée gives it an extra boost. This drink was created with passion fruit lovers in mind.

Quick and simple to mix: Both beginner and expert bartenders alike can whip up this drink in no time with impressive results. No matter your skill level, your guests will think this drink came from a craft cocktail bar. Yes, it’s that delicious — I honestly can’t stop thinking about how good this drink is.

Includes a make-ahead option: Entertaining is always easier when you can make a pitcher of drinks ahead of party time. Your hosting duties are as simple as can be when this drink is on your cocktail menu.

Bonus: If you love this drink, make sure you also try my passion fruit margarita and passion fruit mojito.

Ingredients

The ingredients in shot glasses on a white wooden board with black and white labels underneath each item.

Vodka: Low-quality vodka is harsh and does not make for a pleasant drinking experience. You don’t need to get the most expensive vodka available, but go with a reputable brand, like Absolut, Tito’s or Grey Goose if you’re feeling fancy. For a little inspiration, here’s a list of great vodkas for mixing cocktails.

Passion fruit purée: You have two options here — fresh or frozen passion fruit purée. While fresh passion fruit is always appreciated, it’s not the easiest to find in many locations, and it’s on the pricier side. Frozen passion fruit is available by other frozen fruits in the grocery store. You might also find passion fruit juice on the shelves, but I definitely recommend opting for frozen purée over the juice.

Passion fruit liqueur: The two brands you’ll likely see are Passoa and Chinola. Passoa is made in France from Brazilian passion fruits while Chinola comes from the Dominican Republic and is made with local, estate-grown fruit. I’m partial to Chinola for its more pure flavor, but either option works.

Lemon juice: We want freshly squeezed lemon juice, not bottled juice. A good cocktail is all about the quality of its ingredients, and bottled lemon juice can’t match fresh.

Simple syrup: This gives us just the perfect touch of sweetness to go with those tart flavors. We need a little balance here.

Step-by-Step Instructions

Step 1: Let’s start mixing. We begin by pouring the vodka, passion fruit purée, passion fruit liqueur, lemon juice and simple syrup into a cocktail shaker and add plenty of ice cubes (photo 1).

A hand pouring in a shot glass filled with passion fruit purée into a crystal cocktail shaker against a white background.

Step 2: Now we secure the cap on the cocktail shaker to ensure it’s sealed and shake vigorously for about 15-30 seconds (photo 2). 

Two hands shaking a crystal cocktail shaker with the drink and ice inside against a white background.

Step 3: With our drink perfectly mixed, we remove the cap and strain that tropical martini into our chilled cocktail glass (photo 3).

A cocktail shaker straining the drink into a martini glass on a white wooden surface.

Step 4: To give it the perfect garnish, we place a slice of passion fruit in the middle of the glass like so (photo 4). This step is optional, but it adds a little flair to the drinking experience. 

A hand placing a slice of fresh passion fruit on top of the drink to float in the martini glass.

There you have it. We’re ready to sip on this refreshing passion fruit cocktail. 

Oh, and if you can’t get enough fruity martinis, don’t miss these tasty drinks:

  • Peach martini
  • Raspberry-chocolate martini
  • Key lime pie martini
  • Strawberry-basil limoncello martini

How to Make a Pitcher of Martinis

Now let’s show you how to prepare a pitcher of passion fruit martinis.

  • Grab a pitcher and stir in the vodka, passion fruit purée, passion fruit liqueur, lemon juice and simple syrup.
  • Cover and refrigerate for up to 24 hours. After that, the lemon juice won’t taste quite as bright.
  • When you’re ready to serve, stir the mixture again, pour 6 ½ ounces per drink into a cocktail shaker and shake as originally directed. This is recommended so that you still get the aeration from shaking for a better texture.
  • However, if you’d like for guests to serve themselves, add a handful or two of ice to the pitcher, stir for about 15-30 seconds and remove any remaining ice with a slotted spoon. This method still gives you the dilution that comes from shaking, but you won't get the aeration.

Look for the notes section of the recipe card to find the exact quantities.

Recipe FAQs

Where do you find fresh passion fruit?

Of course, this varies by location, but I can typically find it here in Denver at either Whole Foods or Sprouts. My big-chain grocery stores don't carry fresh passion fruit around here, but they do have frozen passion fruit purée.

How do you pick ripe passion fruit?

Ripe passion fruit shows off a dark purple, wrinkly outer skin. If the passion fruit is still nice and smooth, it may be too tart. 

What’s the best serving glassware to use?

A traditional martini glass is standard, but if you don’t have one, a coupe glass makes an excellent substitute. Both work well for drinks served up, meaning no ice in the glass.

How do you make passion fruit purée?

Simply cut several passion fruits in half, add the pulp to a blender with a splash of water and process. You can then pass the purée through a fine-mesh sieve to remove any larger bits and seeds. While you could just use the passion fruit pulp, I recommend making a purée for the smoother texture.

A close-up view of the passion fruit martini on a straw placemat with half of a fresh passion fruit to the side of the glass.

Variations and Substitutions

Want a passion fruit martini with a twist? Here are a few ways you can tweak the recipe.

  • Add a spicy kick and first muddle jalapeño slices or even habanero slices in the cocktail shaker with the simple syrup.
  • Substitute regular vodka for flavored vodka — passion fruit vodka, vanilla vodka and pineapple vodka are all nice options.
  • Swap regular simple syrup for passion fruit syrup for an extra tropical dose or another flavored syrup. This ginger simple syrup, for instance, would add a nice touch of spice and is great with tropical fruit.
  • Give it a bubbly finish with a club soda or sparkling wine topping. Some people even like to serve passion fruit martinis with a shot of prosecco or Champagne on the side.
  • If you don't have passion fruit liqueur, you can use orange liqueur, such as triple sec or Cointreau.
  • Not a vodka fan? Try white rum instead. 

Expert Tips

Chill your martini glasses before serving: Simply place the glasses in the freezer 15-30 minutes before serving. If you forget, fill the glass with ice water as you make the drink. Before straining, stir the ice water for 30 seconds, and your glass will have a nice chill.

Make your own simple syrup: While you can buy simple sugar syrup, it’s much cheaper to make your own. Bring 1 cup water and 1 cup white sugar to a boil in a small saucepan over medium-high heat. Every so often, stir the mixture to help dissolve the sugar. Once it boils and the sugar dissolves, you have your simple syrup.

Keep it in a sterile, airtight container in the refrigerator, and it should last for several weeks. When it turns cloudy, it’s time for a new batch.

Strain the seeds if you don’t want the added texture: If you use fresh pulp instead of seedless purée, you can remove the passion fruit seeds by holding a fine-mesh cocktail strainer over the martini glass.

Perfect Pairing

This passion fruit martini calls for a tropical meal. Start the evening with a batch of this fresh pineapple pico de gallo and mango-habanero wings, and then serve a big platter of grilled jerk chicken and Hawaiian potato salad. For dessert, don’t miss these toasted coconut sugar cookies.

How’s that for one island-inspired meal? 

When you need a beach escape, treat yourself to this delicious passion fruit martini recipe. With one sip, it will give you those laid-back, easy-going Caribbean vibes.

Cheers!

A side view of two passion fruit martini drinks on a straw placemat with a passion fruit and flowers to the side.

Enjoy More Fruity Cocktail Recipes

  • Painkiller Cocktail
  • Pineapple-Coconut Margarita (Pina Colada)
  • Fresh Mango Mojito
  • Barbados Rum Punch (Bajan)

If you love this recipe, please leave a comment with a five-star rating — or simply hit the five-star button in the recipe card. Don't forget to sign up for my newsletter, and you can follow me on Facebook, Instagram, Pinterest and TikTok.

📖 Recipe

Looking down on two passion fruit martinis on a straw placemat with colorful flowers surrounding the glasses against a blue background.

Tropical Passion Fruit Martini

Take one sip of this tropical passion fruit martini and you’ll feel like you were instantly whisked away to a relaxing beach vacation! For maximum fruit flavor, this martini is shaken with both a passion fruit purée and liqueur to give you one refreshing sipper that’s perfect for patio nights. Don’t be surprised if this delightful drink becomes your new favorite summer cocktail.
5 from 90 votes
Print Pin Rate
Course: Beverages
Cuisine: American
Prep Time: 5 minutes
Total Time: 5 minutes
Servings: 1 drink
Calories: 298kcal
Author: Amanda McGrory-Dixon

Equipment

  • Cocktail shaker
  • Jigger or small measuring cup

Ingredients

  • 2 ounces vodka
  • 2 ounces passion fruit purée fresh or thawed from frozen (see notes)
  • 1 ounce passion fruit liqueur Chinola brand recommended
  • 1 ounce simple syrup
  • ½ ounce lemon juice
  • Ice
  • Fresh passion fruit slice for garnish, optional

Instructions

  • Add the vodka, passion fruit purée, passion fruit liqueur, simple syrup and lemon juice to a cocktail shaker with a handful of ice.
  • Put the cocktail shaker top on and shake vigorously for about 15-30 seconds.
  • Strain into a chilled coupe glass or martini glass.
  • If desired, place a passion fruit slice in the middle of the drink to garnish. Enjoy!

Notes

8-serving pitcher: Add 2 cups vodka, 2 cups passion fruit purée, 1 cup passion fruit liqueur, 1 cup simple syrup and ½ cup lemon juice to a pitcher and stir well. Cover and refrigerate for up to 24 hours. When you’re ready to serve, stir the mixture again, pour 6 ½ ounces per drink (barely over ¾ cup) into a cocktail shaker and shake as originally directed. This method is recommend so that you still get the shaking aeration for a better texture.
If you’d like for guests to serve themselves, add a handful or two of ice to the pitcher, stir for about 15-30 seconds and remove any remaining ice with a slotted spoon. This method still gives you the dilution that comes from shaking, but you won't get the aeration. Keep a spoon around for periodic stirring.
  • To make fresh passion fruit purée, cut several passion fruits in half, add the pulp to a blender with a splash of water and process. Pass the mixture through a fine-mesh sieve to remove any larger bits and seeds. Alternatively, you can use 2 ounces of straight passion fruit pulp, but you will get seeds. You can use a fine-mesh cocktail strainer to remove them when pouring the drink into the serving glass.
  • If using frozen passion fruit purée, simply thaw it and it's ready to use. You can find it by the other frozen fruits in the grocery store.
  • Nutritional information is only an estimate. The accuracy of the nutritional information for any recipe on this site is not guaranteed.

Nutrition

Serving: 1drink | Calories: 298kcal | Carbohydrates: 31g | Protein: 0.1g | Fat: 0.1g | Saturated Fat: 0.04g | Polyunsaturated Fat: 0.03g | Monounsaturated Fat: 0.01g | Sodium: 19mg | Potassium: 42mg | Fiber: 0.04g | Sugar: 30g | Vitamin A: 1IU | Vitamin C: 5mg | Calcium: 5mg | Iron: 1mg
Tried this Recipe? Pin it for Later!Mention @BurrataandBubbles or tag #burratandbubbles!

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    Recipe Rating




  1. Moop Brown says

    February 27, 2023 at 12:19 am

    5 stars
    This really makes me wish it were summer. I could drink this all night. The passion fruit came out so well. Great cocktail!

    Reply
    • Amanda McGrory-Dixon says

      February 28, 2023 at 4:08 pm

      It really is one of my favorites. Happy you enjoyed it, Moop!

      Reply
  2. Amy says

    February 26, 2023 at 6:02 pm

    5 stars
    This martini reminded me of a drink I had on vacation last week. Thanks for the tip on substituting triple sec ~ it was delish!!

    Reply
    • Amanda McGrory-Dixon says

      February 26, 2023 at 7:07 pm

      You're so welcome, Amy!

      Reply
  3. Marie says

    February 26, 2023 at 5:12 pm

    5 stars
    Wow this cocktail is so aromatic! I bet it would be great served in the summer, but let me tell you: it's just the thing to warm up a winter evening, too. Loved it!

    Reply
    • Amanda McGrory-Dixon says

      February 26, 2023 at 7:06 pm

      Thanks, Marie! I've been on a bit of a tropical cocktail kick lately. I feel like this always happens when I'm just over the winter. Hope you mix it up again this summer!

      Reply
  4. Amy Liu Dong says

    February 26, 2023 at 10:23 am

    5 stars
    This makes me ready for pool party season. I was needing something a little tropical, and it was perfect.

    Reply
    • Amanda McGrory-Dixon says

      February 26, 2023 at 11:32 am

      I hear you! I'm so ready for the summer and all things tropical.

      Reply
  5. Kushigalu says

    February 26, 2023 at 9:18 am

    5 stars
    So refreshing with the perfect amount of passion fruit and the color is beautiful too. Thanks for sharing.

    Reply
    • Amanda McGrory-Dixon says

      February 26, 2023 at 11:31 am

      Thanks, Kushigalu! I'm glad you hear you enjoyed it.

      Reply
  6. Jamie says

    February 26, 2023 at 4:56 am

    5 stars
    Oh my, this fruit martini was very tasty! An instant favorite for me! I'll definitely make this again in the summer.

    Reply
    • Amanda McGrory-Dixon says

      February 26, 2023 at 11:29 am

      Thanks, Jamie! I'm right there with you. I can't stop thinking about how good it is.

      Reply
  7. Loreto and Nicoletta says

    February 26, 2023 at 1:38 am

    5 stars
    What a lovely cheerful, colorful cocktail. Makes me feel like I am relaxing on a beach slowly sipping those love passion fruit flavor. Great idea for entertaining, making it ahead of time so you can enjoy your company! Great share!

    Reply
    • Amanda McGrory-Dixon says

      February 26, 2023 at 11:28 am

      Thank you! I'm happy to hear it sounds like you enjoyed it as much as I do.

      Reply
  8. Mikayla says

    February 24, 2023 at 5:05 pm

    5 stars
    This drink was so good, I have bookmarked it for easy access to make it again for a book club meeting!

    Reply
    • Amanda McGrory-Dixon says

      February 26, 2023 at 11:27 am

      Sounds like a fun book club! So glad you enjoyed it.

      Reply
  9. Maggie says

    February 24, 2023 at 2:32 pm

    5 stars
    I just bought passion fruit at the farmer's market the other day. Perfect timing! It turned out very refreshing.

    Reply
    • Amanda McGrory-Dixon says

      February 26, 2023 at 11:27 am

      That is perfect! So glad you came across them and had a chance to try the drink.

      Reply
  10. Christy says

    February 24, 2023 at 12:33 pm

    5 stars
    I LOVE passion fruit. This drink was a match made in heaven for me! It had the perfect passion fruit flavor.

    Reply
    • Amanda McGrory-Dixon says

      February 26, 2023 at 11:22 am

      Right?! It really does remind me of eating a fresh passion fruit.

      Reply
  11. Leslie says

    February 24, 2023 at 6:31 am

    5 stars
    Thank you for including how to make a pitcher of this! LOVE! Now I just need that tropical vacation.

    Reply
    • Amanda McGrory-Dixon says

      February 26, 2023 at 11:22 am

      You're so welcome! I'm glad that's helpful.

      Reply
  12. Marta says

    February 20, 2023 at 10:24 am

    5 stars
    I'm a huge lover of all things passion fruit and this martini exceeded my expectations. I'll be making these for my friends tomorrow for our Mardi Gras party thanks to you!

    Reply
    • Amanda McGrory-Dixon says

      February 20, 2023 at 11:00 am

      Awww, have so much fun! That sounds like a great time.

      Reply
  13. Gloria says

    February 20, 2023 at 8:02 am

    5 stars
    I would love to be on an island vacation right now. This drink at least made me feel like I am there. I can't wait until I can sit in the sun on the porch and enjoy!

    Reply
    • Amanda McGrory-Dixon says

      February 20, 2023 at 10:52 am

      Hey, I figure it's the next best thing! I'm ready for patio season too.

      Reply

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A headshot of Amanda, the owner of Burrata and Bubbles, holding a beer.

Hi, I'm Amanda, a Denver-based lady who believes life is best spent with comforting meals, tasty beverages and good company. When I'm not playing in the kitchen, I'm probably exploring new breweries with my husband, Matt, or obsessing over my adorable dog, Baylor.

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