• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Home
  • About me
  • Recipes
    • Appetizers
    • Beverages
    • Bread
    • Breakfast
    • Burgers and Sandwiches
    • Desserts
    • Main Dishes
    • Pasta
    • Salads
    • Sauces and Seasonings
    • Sides
    • Soups and Stews
    • Vegetarian
  • Newsletter Sign-Up
  • Contact

Burrata and Bubbles logo

menu icon
go to homepage
subscribe
search icon
Homepage link
  • Recipes
  • About Me
  • Contact
  • Subscribe
×

Home » Recipes » Beverages

Published: Feb 12, 2020 · Modified: May 11, 2022 by Amanda McGrory-Dixon

Sparkling Rosé French 75

Jump to Recipe

Let's get fancy! Pink, bubbly and oh-so dainty, this sparkling rosé French 75 is the cocktail you need when a special occasion calls. Whether you're celebrating Valentine's Day, Easter, Mother's Day or even a random get-together with friends, this rosé cocktail is the perfect elegant sipper.

Two sparkling rosé French 75 cocktails on pink lace with roses in the background.
Jump to:
  • Why You Need This Recipe
  • Ingredients
  • How to Make Lemon Twist
  • Step-by-Step Instructions
  • Perfect Pairing
  • Looking for More Fancy Cocktails?
  • 📖 Recipe

Why You Need This Recipe

Obsessed. That’s how I feel about this latest Burrata and Bubbles cocktail. Considering that creating cocktail recipes is my favorite part of running this blog, it tells you how much I love this pretty drink.

Think spiked pink lemonade with a bubbly, effervescent finish. That’s exactly what your get with this rosé French 75. Who can’t get behind that?

And even though this sparkling rosé cocktail looks fancy and impressive, it couldn’t be easier to make. A little shake here and a pour there is all it takes.

Related: If you love this drink, I bet you'll also love this collection of signature Valentine's Day cocktails!

Ingredients

For easy mixing, let's first gather our ingredients. Here's everything we need.

  • Sparkling rosé
  • London dry gin
  • Simple syrup
  • Fresh lemon juice
  • Lemon twist for garnish

For the sparkling rosé, don't feel like you need to grab an expensive bottle. Since we're mixing it with other ingredients, an inexpensive bottle will do just fine. I used Barefoot Bubbly Brut Rosé, which runs about $10, and it was delicious.

Looking down on two French 75 cocktails with lemon twists on the side of the flutes.

How to Make Lemon Twist

A lemon twist is the classic garnish for a French 75.  so I like to have it mostly ready to go. The easiest method is to use a channel knife, which is a fancy bar tool that you drag around the lemon to strip the peel.

If you don't have a channel knife, no worries. A basic kitchen paring knife makes a lovely lemon twist. We shallowly insert a paring knife in the middle of a lemon and cut around the circumference of the lemon like so.

Cutting the lemon peel to make a lemon twist.

The lemon peel will be thick, which would be fine for something like an old fashioned, but we want something daintier for our bubbly cocktail. So we cut the lemon peel into thin slithers and set aside. Once we make our drink, we twist the lemon peel over the drink to get that delightful, delicate oil and scent and then garnish.

Voilà! That's all it takes to make this simple yet fancy lemon twist.

Step-by-Step Instructions

And just like that, we're ready to start on our rosé French 75. We grab a cocktail shaker and add our gin, simple syrup and fresh lemon juice. I like to make my own simple syrup, which is as easy as simmering equal parts water and sugar, but you're welcome to use store-bought simple syrup if you prefer.

Now we add some ice, pop on the top and give it a good shake. We're serving this French 75 in flutes, which means we won't have room for ice, so we want to make sure our gin mixture is ice cold.

To finish, we top with sparkling rosé, twist our lemon peel and sip away -- preferably with pinkies out for some seriously fancy vibes.

Bonus: Make sure you also try this French 76, French 77 and St. Germain spritz.

Pouring the wine into a flute of the sparkling rosé French 75 with pink roses in the background.
Two sparkling rosé French 75 cocktails with a vase of roses, roses on the ground and pink lace.

Perfect Pairing

Honestly, you have a lot of directions you can go with this cocktail, but I'm especially partial to a smoked salmon platter with side of buttery Brie and plenty of crackers. Those fruity notes always go well with salmon, the bright lemon is a natural match with seafood, and those lively bubbles will cut through the fatty fish and cheese. Some salmon sashimi or sushi rolls are another delicious option.

Of course, this is also the perfect brunch cocktail. In that case, you'll love it with a platter of buttermilk waffles and side of strawberry scones.

When only the most elegant cocktail will do, I hope you try this sparkling rosé French 75. No matter the occasion, this bubbly cocktail always impresses.

Cheers!

Two rosé French 75 cocktails on lace with roses on the sides.
A close-up view of a sparkling rosé French 75 with a lemon twist and another cocktail in the background.

Looking for More Fancy Cocktails?

  • Cucumber-lavender gin fizz
  • Sage-fig cocktail
  • Roasted strawberry Aperol spritz
  • Sparkling pomegranate martini

If you love this recipe, please leave a comment with a five-star rating — or simply hit the five-star button in the recipe card. Don't forget to sign up for my newsletter, and you can follow me on Facebook, Instagram, Pinterest and TikTok.

📖 Recipe

A bottle of wine filling the sparkling rose French 75 champagne glass with flowers behind it.

Sparkling Rosé French 75

Let's get fancy! Pink, bubbly and oh-so dainty, this sparkling rosé French 75 is the cocktail you need when a special occasion calls. Whether you're celebrating Valentine's Day, Easter, Mother's Day or even a random get-together with friends, this rosé cocktail is the perfect elegant sipper.
5 from 61 votes
Print Pin Rate
Course: Beverages
Cuisine: French
Prep Time: 5 minutes
Total Time: 5 minutes
Servings: 1 drink
Calories: 225kcal
Author: Amanda McGrory-Dixon

Equipment

  • Jigger or small measuring cup
  • Citrus juicer
  • Champagne flute

Ingredients

  • 1.5 ounces London dry gin
  • 0.75 ounce simple syrup homemade or store-bought (see note)
  • ½ ounce freshly squeezed lemon juice
  • Ice
  • Sparkling rosé for topping
  • Lemon twist for garnish, optional

Instructions

  • In a cocktail shaker, add the gin, simple syrup, lemon juice and a handful of ice. Pop on the top and shake until cold, about 15-30 seconds.
  • Strain into a Champagne flute. Top with sparkling rosé. Twist a strip of lemon peel over the drink to make a lemon twist and garnish on the side of the drink. Enjoy!

Notes

  • If making your own simple syrup, bring 1 cup water and 1 cup sugar to a high simmer on the stove in a small saucepan, stirring to dissolve the sugar. Once the mixture simmers and the sugar dissolves, remove from heat. Store in an airtight container in the refrigerator. This can be done well in advance and will keep for several weeks.
  • Nutritional information is only an estimate. The accuracy of the nutritional information for any recipe on this site is not guaranteed.

Nutrition

Serving: 1drink | Calories: 225kcal | Carbohydrates: 14g | Sodium: 1mg | Sugar: 13g
Tried this Recipe? Pin it for Later!Mention @BurrataandBubbles or tag #burratandbubbles!

More Beverage Recipes

  • One of the Easter cocktails on a white wooden serving board with flowers and lemon slices around it.
    45 Easter Cocktails for 2023 — Perfect for Springtime
  • A Jameson whiskey sour on a wooden coaster on top of green cloth with a bottle of Jameson, white flowers and candles in the background.
    Perfect Jameson Whiskey Sour
  • Looking straight on to an Irish Maid cocktail on a white wooden tray on top of lace with flowers and lemons around it.
    Honeyed Irish Maid Cocktail
  • An Irish old fashioned cocktail on green cloth with white flowers and the bottom of a bottle of Jameson in the background.
    Irish Old Fashioned With Jameson
978 shares
  • Share
  • Yummly
  • Mix
  • Twitter

Reader Interactions

Comments

    Leave a Reply Cancel reply

    Your email address will not be published. Required fields are marked *

    Recipe Rating




  1. kita says

    February 24, 2020 at 3:55 pm

    5 stars
    This is one of those cocktails I had been dying to try. I loved gin and with the rose - omg so good!

    Reply
    • Amanda McGrory-Dixon says

      February 25, 2020 at 4:33 pm

      They're so good together!

      Reply
  2. Claire | The Simple, Sweet Life says

    February 24, 2020 at 4:20 am

    5 stars
    I had JUST bought a bottle of rose at the store and was wondering what to do with it. This is the perfect drink for it. Loved it with the fresh lemon juice.

    Reply
    • Amanda McGrory-Dixon says

      February 25, 2020 at 4:32 pm

      Thanks, Claire!

      Reply
  3. Danielle says

    February 24, 2020 at 12:54 am

    5 stars
    I had the girls over last night. This was our signature cocktail, and everyone loved it. It was so light and refreshing. I have a feeling we'll be drinking this at a lot of our get-togethers from now on.

    Reply
    • Amanda McGrory-Dixon says

      February 25, 2020 at 4:30 pm

      I'm so glad they all loved it!

      Reply
  4. Marisa F. Stewart says

    February 22, 2020 at 7:00 pm

    5 stars
    This is what I want for my Mother's Day brunch -- I think I'll start dropping hints early so that they don't forget. Better yet, I'll be sure to send the link to all of my kids and husband. Hopefully they'll take the hint and do something about it.

    Reply
    • Amanda McGrory-Dixon says

      February 25, 2020 at 4:29 pm

      Sounds like a good idea!

      Reply
  5. Tatiana says

    February 21, 2020 at 2:50 pm

    5 stars
    This drink is just what I was looking for a party I'll have this weekend! I hope mine turns out as pretty as yours!

    Reply
    • Amanda McGrory-Dixon says

      February 25, 2020 at 4:28 pm

      I'm sure it will!

      Reply
  6. Pam Greer says

    February 20, 2020 at 12:08 am

    5 stars
    A french 75 is one of my favorite cocktails and I can't believe I've never tried it with a rosé - this is delicious!

    Reply
    • Amanda McGrory-Dixon says

      February 20, 2020 at 3:21 pm

      It’s so lovely with rosé! I bet you’ll love it.

      Reply
    • Amanda McGrory-Dixon says

      February 25, 2020 at 4:28 pm

      Right?! I love the rosé twist.

      Reply
  7. Jenni LeBaron says

    February 18, 2020 at 9:39 pm

    5 stars
    These sparkling rose French 75s are so dang pretty! I want to serve these for Galentines next year (or any brunch to be honest!). They will be such a hit!

    Reply
    • Amanda McGrory-Dixon says

      February 19, 2020 at 10:49 pm

      Thank you and I hope they are! I sure love them.

      Reply
  8. Jacqui DeBono says

    February 18, 2020 at 5:27 pm

    5 stars
    I have just joined a cocktail club and I am definitely going to take this recipe to our next meeting! Sparkly cocktails are my thing!

    Reply
    • Amanda McGrory-Dixon says

      February 19, 2020 at 10:48 pm

      Sparkling cocktails are always the most fun! Hope you enjoy. ?

      Reply

Primary Sidebar

A headshot of Amanda, the owner of Burrata and Bubbles, holding a beer.

Hi, I'm Amanda, a Denver-based lady who believes life is best spent with comforting meals, tasty beverages and good company. When I'm not playing in the kitchen, I'm probably exploring new breweries with my husband, Matt, or obsessing over my adorable dog, Baylor.

More about me →

Easter Recipes

  • The smoked leg of lamb on green lettuce on top of a white platter after it's been carved into slices with rosemary and red wine in the background.
    Smoked Leg of Lamb
  • A slice of Easter egg cheesecake on a wooden plate with spring flowers around it and a gold spoon in front.
    Easter Egg Cheesecake
  • An aerial view of the smoked prime rib roast with a couple pieces carved off on a cream-colored platter.
    Smoked Prime Rib (Standing Rib Roast)
  • The carrot cake muffins in front of a basket with fresh carrots in it.
    Carrot Cake Muffins With Cream Cheese Glaze

Trending Recipes

  • An aerial view of the smoked queso dip on burlap with cilantro and crushed tortilla chips to the left.
    Smoked Queso Dip
  • Looking down on a wooden plate with smoked jalapeño poppers on a folded piece of burlap with cilantro on the side.
    The Best Smoked Jalapeño Poppers
  • A close-up shot of the pellet grill brisket on a white plate with baked beans in the background.
    Smoked Pellet Grill Brisket (Texas Style)
  • A wooden spoon scooping out some smoked mac and cheese from the dish with cheese strings on the bottom of the spoon.
    The Ultimate Smoked Mac and Cheese
A collection of black and white logos from publications that have featured Burrata and Bubbles

Copyright © 2023 Burrata and Bubbles on the Brunch Pro Theme

Privacy Policy